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  • The new paradox: finding certainty in an uncertain business environment

    28 IESE Food & Beverage Conclusions

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  • PROGRAM
  • WHO IS WHO
  • FEES
  • INDUSTRY INSIGHTS
  • PREVIOUS EDITIONS
  • ADVISORY BOARD

UPCOMING EVENT

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Shaping the Future: from Uncertainty to Opportunity

At a time when the Food & Beverage sector is undergoing the most significant transformation in its recent history, anticipating change is no longer enough: we need to imagine it, shape it, and lead it. A combination of geopolitical tensions, profound economic shifts, evolving consumer demands, technological disruption, and a renewed relationship between talent and organizations is completely redefining the competitive landscape.

In this context, the companies that will thrive are those capable of interpreting major global movements, understanding a consumer in constant reinvention, attracting new generations of professionals, and turning every challenge into a strategic opportunity. At the same time, advanced technologies — from artificial intelligence to automation and predictive analytics — are accelerating a revolution that impacts the entire value chain, from production to the final customer experience.

The IESE Food & Beverage Meeting 2026 was created precisely to provide a clear, rigorous, and actionable perspective on this new scenario. Through a program that moves from global macro-trends to critical future drivers, it will bring together business leaders, academic experts, and leading institutions to reflect, debate, and share insights that help the sector navigate today’s complexity and build sustainable competitive advantages.

A one-day event designed for those who want to make informed decisions, anticipate future scenarios, and lead with ambition in a world in transformation.

Because the future of our sector is not something you wait for — it is something you design.

HELP TO CREATE THE FUTURE OF YOUR INDUSTRY,
BECOME A PARTNER

MORE INFORMATION

Co-organizer:

Collaborating companies:

PROGRAM

Tuesday, 9 de junio de 2026

09:00-09:30 Registration
09:30-09:45 Welcome

• Prof. Miquel Lladó, Academic Director of the Meeting, IESE Business School
• Enrique Domínguez, Partner responsible for the Consumer Goods and Distribution sector, Deloitte Spain and Meeting Co-organizer

09:50-10:35 Global Forces That Matter – Geopolitics & Economy

Companies are operating in an increasingly complex global environment shaped by geopolitical tensions, structural economic challenges, demographic shifts, and the growing impact of climate change. This session provides a strategic overview of the external forces redefining the competitive landscape, from international conflicts and supply chain disruptions to energy, costs, and market stability.

• Ana Aguilar, Partner, Deloitte
• Prof. Mike Rosenberg, IESE Business School

Moderator: Prof. Miquel Lladó, IESE Business School

10:40-11:25 The New Consumer Reality – Six Macro trends

Consumers are changing faster than ever, and business models are changing with them. This session builds on Deloitte’s latest consumer trends study to explore how inflation, health, convenience, and sustainability are reshaping purchasing decisions.

It will examine the transformation of channels —retail, foodservice, ready-to-eat, and omnichannel— as well as emerging trends already having a tangible impact on the market, such as GLP-1 medications, longevity, the evolution of the kitchen-dining concept, European buying groups, and a competitive arena that goes well beyond traditional food players. A session designed to understand today’s consumer and anticipate what comes next.

• Alvaro Justribó, Founder, Mazinn
• Beatriz Santos, Directora Comercial, Eroski
• Daniel Ramon Vidal, Catedrático de Tecnología de Alimentos en la Universidad Cardenal Herrera

Moderator: Elena Izquierdo, Partner, Deloitte

11:25-12:10 Coffee-Break
12:10-12:55 The Invisible Cost: Rethinking Absenteeism in a Post-COVID Workforce

Absenteeism has become one of the least visible —yet most costly— challenges facing the Food & Beverage sector. In a post-COVID environment shaped by new workforce expectations, structural fatigue, cultural shifts and intense operational pressure across plants, logistics and points of sale, absenteeism impacts far more than productivity: it directly affects quality, safety, team morale and ultimately business performance.

This session invites participants to rethink absenteeism from a strategic perspective, examining its root causes —organizational, cultural and leadership-related— and exploring how companies in the sector can address it in a sustainable way. Through data, real-world experiences and innovative approaches, the discussion will focus on how to move from reactive absenteeism management to models that foster engagement, well-being and shared accountability across the workforce.

• Héctor Blasco, Director General, Umivale Activa
• Pedro Casaño, Director Global de Personas, Corporacion Hijos de Rivera SL

Moderator: Ignacio García, Partner, Deloitte

13:00-13:45 Leading Through Turbulence: Turning Crisis into Strategic Opportunity

In a world of constant uncertainty, companies must go beyond crisis management and learn how to use volatility as a catalyst for transformation.

This session will showcase organizations that have successfully turned challenging situations into opportunities for innovation, business model reinvention, and competitive strengthening. A practical discussion on leading change and making strategic decisions in turbulent times.

• Ignacio Silva, President, Deoleo
• Fernando Valdés Bueno, Consejero empresas de gran consumo

Moderator: Guillermo Blázquez, Managing Director, Bühler Group

13:45-15:00 Networking Lunch
15:00-15:45 Building Tomorrow Through Technology

Technology is rapidly redefining the entire value chain. This session explores how artificial intelligence, advanced automation, AI agents and data-driven capabilities are transforming operational efficiency, productivity, talent management and customer engagement.

The goal is to understand how technology can become a tangible competitive advantage, through real-world use cases and practical examples that are already shaping the future.

• Eduardo Gómez de Tostón, CEO, Alisys

Moderator: Luis González Gugel, Partner, Deloitte

15:50-16:50 Winning in a World of Change

The future cannot be predicted, but it can be prepared for. This session encourages participants to adopt a proactive, strategic mindset when confronting the various scenarios facing the industry.

Through strategic reflections and practical examples, it will explore how organizations can develop a future vision that combines ambition, adaptability, and long-term orientation. Because in a world of constant change, preparedness is the ultimate competitive advantage.

• Laura Erra, CEO, Liquats Vegetals
• Albert Morera, Director General, Grupo Vall Companys
• Jordi Morral, CEO, Europastry

Moderator: Manuel Barberá, Managing Director, CaixaBank CIB

16:55-17:25 Closing Reflection

• Prof. Miquel Lladó, Academic Director of the Meeting, IESE Business School
• Enrique Domínguez, Partner responsible for the Consumer Goods and Distribution sector, Deloitte Spain and Meeting Co-organizer

17:25-18-55 Coctel & Drinks

WHO IS WHO

Prof. Miquel Lladó
https://www.iese.edu/faculty-research/faculty/miquel-llado/

Prof. Miquel Lladó

IESE Business School

Academic Director of the Meeting

Industry Meetings
Enrique Domínguez

Enrique Domínguez

Partner responsible for the Consumer Goods and Distribution sector, Deloitte Spain

Meeting Co-organizer

Industry Meetings
Ana Aguilar

Ana Aguilar

Partner, Deloitte

Speaker

Industry Meetings
Manuel Barberá

Manuel Barberá

Managing Director, CaixaBank CIB

Moderator

Industry Meetings
Héctor Blasco

Héctor Blasco

Director General, Umivale Activa

Speaker

Industry Meetings
Guillermo Blázquez

Guillermo Blázquez

Managing Director, Bühler Group

Moderator

Industry Meetings
Pedro Casaño

Pedro Casaño

Director Global de Personas, Corporacion Hijos de Rivera SL

Speaker

Industry Meetings
Laura Erra

Laura Erra

CEO, Liquats Vegetals

Speaker

Industry Meetings
Ignacio García

Ignacio García

Partner, Deloitte

Moderator

Industry Meetings
Eduardo Gómez de Tostón

Eduardo Gómez de Tostón

CEO, Alisys

Speaker

Industry Meetings
Luis González Gugel

Luis González Gugel

Partner, Deloitte

Moderator

Industry Meetings
Elena Izquierdo

Elena Izquierdo

Partner, Deloitte

Moderator

Industry Meetings
Alvaro Justribó

Alvaro Justribó

Founder, Mazinn

Speaker

Industry Meetings
Albert Morera

Albert Morera

Director General, Grupo Vall Companys

Speaker

Industry Meetings
Jordi Morral

Jordi Morral

CEO, Europastry

Speaker

Industry Meetings
Prof. Mike Rosenberg
https://www.iese.edu/faculty-research/faculty/mike-rosenberg/

Prof. Mike Rosenberg

IESE Business School

Speaker

Industry Meetings
Beatriz Santos

Beatriz Santos

Directora Comercial, Eroski

Speaker

Industry Meetings
Ignacio Silva

Ignacio Silva

President, Deoleo

Speaker

Industry Meetings
Fernando Valdés Bueno

Fernando Valdés Bueno

Consejero empresas de gran consumo

Speaker

Industry Meetings
Daniel Ramon Vidal

Daniel Ramon Vidal

Catedrático de Tecnología de Alimentos en la Universidad Cardenal Herrera

Speaker

Industry Meetings

Fees

The 29 IESE Food & Beverage Meeting will be held on IESE Barcelona

The general fee for this meeting is €1,000

Early bird

GENERAL

€800

20% Discount

Valid until May 15th

Use the promotional code
20-OFF

Early bird

ALUMNI

€500

50% Discount

Valid until May 15th

Use the promotional code
50-OFF

Early bird

MEMBER

€200

80% Discount

Valid until May 15th

Use the promotional code
80-OFF

PAYMENT MUST BE MADE PRIOR TO PROGRAM ATTENDANCE

Register On Campus

DON’T LET PRICE BE AN OBSTACLE TO YOUR PROFESSIONAL GROWTH

  • Entrepreneurs

  • Start-ups

  • Self-employed

  • Professionals in active job search

We know that knowledge and networking are key to open new doors.
This meeting is a unique opportunity to share ideas, connect with industry leaders
and explore trends that are transforming the world of Healthcare

DON’T BE LEFT OUT

If this is your case, write to Claudia Escobar (cescobar@iese.edu) and tell us about your case

INDUSTRY INSIGHTS

2025 – Field of Dreams: From Farm and Sea to Consumer

2024 – In Search of Value Creation: Innovate. Elevate. Inspire.

2023 – The new paradox: finding certainty in an uncertain business environment

2022 – The future of the sector. Towards new balances

2021 – Programa de Impulso de proyectos tractores de Competitividad y Sostenibilidad Industrial

Download in Spanish

2021 – El Impacto del plan de recuperación en el sector de alimentación y bebidas: directrices y guía para una transformación necesaria

MAURICIO GARCÍA DE QUEVEDO

Download in Spanish

2021 – Plan de Recuperación, Transformación y Resilencia

RAIMON RIPOLL

Download in Spanish

2021 – La crisis de la COVID-19 en el sector de alimentación y bebidas. Impacto y futuro

MAURICIO GARCÍA DE QUEVEDO

Download in Spanish

2018 – Vademecum on Food and Beverage Markets

Download in English

PREVIOUS EDITIONS

2025 · Field of Dreams: From Farm and Sea to Consumer
2024 · In search of value creation: Innovate. Elevate. Inspire
2023 · The new paradox: finding certainty in an uncertain business environment
2022 · The future of the sector. Towards new balances
2021 · Post-COVID strategy and perspectives · Session June 1, 2021
2021 · Post-COVID strategy and perspectives · Session April 14, 2021
2020 · Post-COVID strategy and perspectives · Session March 8, 2021
2019 · Feeding the Future
2018 · State of Play and Future Scenarios
2017 · Sustainable Growth Strategies: Challenges and Opportunities
2016 · A Global, Creative Look at Growth, New Markets and Change
2015 · The Road to 2025 and Beyond
2014 · The Four I-Engines of the Industry
2013 · Selling Across Continents
2012 · Growth in the recession. Examples for industry and retail
2011 · In search of added value: how to get consumers, margins and competitiveness back
2010 · Food wars: counterattack brands. Rebuilding the industry’s future

Advisory Board

Josep Ametller

Josep Ametller

Managing Director, Ametller
Industry Meetings
Luis Bach

Luis Bach

CEO, Grupo Agora
Industry Meetings
Manuel Barberá

Manuel Barberá

Managing Director, CaixaBank CIB
Industry Meetings
Núria Betriu

Núria Betriu

CEO, Pastisart
Industry Meetings
Guillermo	Blázquez

Guillermo Blázquez

Managing Director, Bühler Group
Industry Meetings
Josep Mª	Bonmatí

Josep Mª Bonmatí

Managing Director, AECOC
Industry Meetings
Ricard Cabedo

Ricard Cabedo

Managing Director, Cadena Agroalimentaria, Mercadona
Industry Meetings
Ana Callol García

Ana Callol García

General Manager, Coca-Cola Europacific Partners Iberia
Industry Meetings
Mané Calvo

Mané Calvo

CEO, Calvo Group
Industry Meetings
José Antonio Canales

José Antonio Canales

CEO, Viscofan
Industry Meetings
Rosa María Carabel

Rosa María Carabel

General Manager of Network, Eroski-Caprabo Group
Industry Meetings
María Carceller

María Carceller

General Manager, Rodilla Group
Industry Meetings
Araceli Císcar

Araceli Císcar

Executive Advisor, DACSA Group
Industry Meetings
Francisco Cosano

Francisco Cosano

Chief Strategy Officer, Coca-Cola
Industry Meetings
Pilar Damborenea

Pilar Damborenea

Country Manager, General Mills
Industry Meetings
Teresa Martín de la Mata

Teresa Martín de la Mata

President, Grupo Varma
Industry Meetings
Sara de Pablos

Sara de Pablos

Co-Founder, Greater The transition company
Industry Meetings
Enrique Domínguez

Enrique Domínguez

Partner, Deloitte
Industry Meetings
Mar Doñate Català

Mar Doñate Català

General Manager, Bimbo Group
Industry Meetings
Susana Entero

Susana Entero

Iberia General Manager, Kellanova
Industry Meetings
Laura Erra

Laura Erra

General Manager, Liquats
Industry Meetings
Anna Ferret

Anna Ferret

General Manager, Laboratorios Ordesa
Industry Meetings
Jordi Gallés

Jordi Gallés

Executive President, Europastry
Industry Meetings
María del Mar García Baquero Vela

María del Mar García Baquero Vela

Presidenta, Lácteas García Baquero S.A.
Industry Meetings
Mauricio García de Quevedo

Mauricio García de Quevedo

Director General, FIAB
Industry Meetings
Ignacio González Hernández

Ignacio González Hernández

President, AECOC
Industry Meetings
Marta González Mesones

Marta González Mesones

General Manager, Unilever
Industry Meetings
Paula Herrero

Paula Herrero

Global Senior Director Strategy & Strategic Alliances. Head of Coffee Machines Division, JDE Peet’s
Industry Meetings
Rocío Hervella

Rocío Hervella

Founder and CEO, Prosol
Industry Meetings
Marta Horcajo

Marta Horcajo

General Manager Iberia, Kraft Heinz
Industry Meetings
Maider Hormaza

Maider Hormaza

CEO, Kaiku
Industry Meetings
Carmen Lence

Carmen Lence

President, Lence Torres SL (Leche Rio)
Industry Meetings
Jordi Llach

Jordi Llach

CEO, Nestlé España
Industry Meetings
Prof. Miquel Lladó

Prof. Miquel Lladó

IESE Business School
Industry Meetings
Olivia Llorca

Olivia Llorca

General Manager, DinoSol Group
Industry Meetings
David Martínez

David Martínez

CEO, Metro Italia
Industry Meetings
Alejandro Martínez Campo

Alejandro Martínez Campo

Managing Director, AIN Food Group
Industry Meetings
Diego Maus

Diego Maus

Managing Director, IFA Group
Industry Meetings
Juan Manuel Morales

Juan Manuel Morales

President, EuroCommerce
Industry Meetings
Rosa Nieto

Rosa Nieto

General Manager, Conservas Friscos
Industry Meetings
Xavier Orriols

Xavier Orriols

Chairman of the Board, Idilia Foods
Industry Meetings
Maria Padrosa

Maria Padrosa

Founder and CEO, Telefèric Group
Industry Meetings
Tomás Pascual Gómez-Cuétara

Tomás Pascual Gómez-Cuétara

President, Pascual Group
Industry Meetings
Pedro Rodrigo

Pedro Rodrigo

Partner, Deloitte
Industry Meetings
Isabel Sánchez Ruiz

Isabel Sánchez Ruiz

CEO, Delaviuda Confectionery Group
Industry Meetings
Antonella Sotero

Antonella Sotero

GM, Ferrero Iberia
Industry Meetings
José Armando	Tellado

José Armando Tellado

CEO, CAPSA Food
Industry Meetings
Alberto Torrado

Alberto Torrado

Alsea
Industry Meetings
Anna Vera

Anna Vera

Director, IESE Business School
Industry Meetings
Judith Viader

Judith Viader

General Director, Frit Ravich
Industry Meetings
Marta Vidal

Marta Vidal

CEO, Vallformosa
Industry Meetings
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